About Us
Lunuu - Where Flavors Collide!
At Lunuu, we take you on a culinary journey that combines the rich heritage of Sri Lankan cuisine with innovative fusion twists. Our passion for food and commitment to excellence drive us to create a dining experience that's truly unforgettable.
Our Story
Lunuu was born out of a love for the vibrant and diverse flavors of Sri Lankan cuisine. Our founder, Meemanage Sachinda Fernando, a native of Sri Lanka, brings a deep-rooted appreciation for the traditional dishes that have been passed down through generations. With a modern twist, we aim to bring the essence of this rich heritage to Adelaide, offering an unforgettable dining experience.
Our Cuisine
Our menu reflects the heart and soul of Sri Lankan cuisine, infused with contemporary creativity. From the fiery spices of a traditional curry to the delicate balance of fresh seafood and coconut milk, every dish is a masterpiece of flavor. We pride ourselves on sourcing the finest local ingredients to ensure the highest quality in every bite.
Contact Us
Have questions or want to reserve a table? Reach out to us at [Sachinda number]. We can't wait to serve you!